Chinese Food
All Recipes
Crispy carp pieces
Carp is a freshwater fish. It's affordable and has high nutritional value. It's a necessary nutritional meal for the elderly and children. It's mainly braised in brown sauce, pickled vegetables, barbecue and spicy taste. This time, it's easy to ... ...
Master Yoda tea biscuit
Feel the heat of Star Wars. Have a plate of Master Yoda tea biscuits. You will love them.
Exotic style, seafood and prawn pie
You can change your taste occasionally. Have a salty seafood pie. Crisp crust. The crust is filled with creamy, creamy juice. It's full of mushrooms and onions. There's also fresh and juicy prawns. Take a bite in your mouth. The milk flavor and ... ...
Fat reducing little - oats dry fruit energy Sikang
Do you starve to lose weight? No, no, No. you don't have to treat yourself like this at all. Prepare a little snack with low fat, high energy and rich nutrition. It's a small snack in the middle of three meals. One small snack at a time. It will... ...
Fried dough, fried dough, fried dough
This snack is easy to make. If you don't want to eat, cook some porridge. Fry a small plate of noodles and eat it under the ball
Sweet and sour sirloin
My brother likes sweet food very much. Every time I go out to eat, I order this dish. I learned to make this dish. It's even better than the one outside. I choose the materials myself. It's also very sanitary.
Black tea coffee pound cake
I like the taste of black tea very much. It's very delicious to make milk tea with black tea, or to make desserts and snacks. My mother came to Beijing to accompany me because of my discomfort. My mother likes cake very much. She likes black tea... ...
Soft buttered bun
When you have a glass of milk for breakfast, it's perfect to have some more fruit.
Caramel walnut Sikang
Scone is the bottom layer of British afternoon tea. It has a long history. It is a national snack in Britain and one of the representatives of western countries. Sikang is simple and mellow. It can be used for breakfast or tea in the afternoon. ... ...
Yogurt cupcakes
The fairy is going to have a party with her classmates. She begged me to make cakes. I said make cupcakes. They are clean and clean when eating. They won't be robbed. This time, we still use the wheat flour for the golden dragon fish cake. The l... ...
Oreo cream cone
Dough is a very interesting thing. You can capture a child's heart by making a shape. In summer, children like ice cream best. So they make a bread like ice cream. Squeeze the light cream into the bread. And the light cream is added with Oreo bi... ...
Desktop macarone (beef). Delicious to stop
Desktop macarone. It's a small snack in Taiwan. It's called niuli . Taste and Italian style. French style is very different, because it is made of simple ingredients. It also doesn't need to boil sugar like Italian style. It needs to make protei... ...
Flower rolls with Scallion
I like to eat pasta, but I don't want to work hard. This flower roll is super suitable. It only needs to ferment in turn. It saves time very much. The finished product is fragrant, soft and delicious. Because it's added with some salt, I can't s... ...
Pork liver and sweet potato roll
Is there a good-looking, delicious, nutritious and weight-loss recipe? Yes. Today, Miss Jie is going to recommend this one to you - pork liver and potato roll. The main ingredients are purple potato, sweet potato, pig liver and egg. Purple and s... ...
Jujube skin moon cake
The skin with the taste of jujube is more fragrant than the filling of moon cake. The other moon cake is also good.
